Reader Tim Adams shared this footage of a wild albie blitz off Cape Cod this week. Tim likes to keep an albie or two for the table – you can read about his recipes for eating false albacore here.
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Cool blitz. Albies are absolute garbage to eat not sure why you would bother keeping any unless for bait.
Why does that guy have an albie face down in a bucket?
He claims to know how to make them palatable. Marinates the meat in soy sauce for an hour before grilling. I have my doubts.
Typical on the water slaughter.